All About Bread Wholemeal Spelt Flour
PriceFrom $19.55
Spelt is an ancient grain that is ideal for bread, pizza and general purpose baking. Excellent crust, crumb and texture. Due to a less complex protein structure than normal wheat, spelt is kind to the digestive system and is suitable for many peple with a wheat (not total gluten) intolerance.
Ingredients
Wholemeal spelt Flour
CONTAINS: SPELT GLUTEN
