top of page
Mangrove Jacks BV7 Wine Yeast

Mangrove Jacks BV7 Wine Yeast


A white wine strain which enhances volume and intensity for full varietal flavour expression. This moderate fermenting yeast also promotes good body and structure, whilst still preserving and respecting the natural flavour and aroma characteristics of the grape.

Suitable for Chardonnay, Semillon, Muscat, Pinot Gris and more.

  • Technical Information

    Alcohol Tolerance: 14%

    Usage Directions: No rehydration required - add direct to grape must and stir well. For best results, ferment at 14 - 28°C (57 - 82°F).

    Storage Recommendations: Store in a cool dry place.

Related Products

bottom of page