Pacific Gem Hops
Most commonly used as a bittering hop, Pacific Gem has a distinctive zing/bite most likely caused by high cohumulone levels. You can also get a taste and aroma of rich blackberries and oak that compliment just about any brew.
Style Guide
Porter, Strong Ale, Imperial IPA, European Lagers
Hop Statistics
- Alpha Acids: 13.5 – 15%
- Beta Acids: 7.0 – 9.0%
- Alpha-Beta Ratio: 1.5 – 2.14
- Cohumulone: (% of alpha acids): 37 – 40%
- Total Oils in mls per 100 grams dried: ~1.2
- Storage(% alpha acids remaining after 6 months storage at 20° C): NA
Similar Hop Varieties
Galena, Fuggles