top of page
NBC Session Pale Ale

NBC Session Pale Ale


Our staple pale ale! A super drinkable pale ale with low bitterness with a really clean and refreshing flavour. We have used a subtle boil addition of Centennial, Citra and Mosaic hops to create an easy drinking go to beer.

Expect hints of mango and pine with tropical aromas.


IBI: 5

EBC: 7.9

OG: 1.055

Volume: 15L - Makes 20L

Ingredients: Water, Barley, Wheat, Hops

  • Instructions

    • Clean and sanitise your fermentation vessel
    • Pour the FWK cube into the fermenter
    • Add 5 liters of sanitary water at room temperature to bring volume to 20 Litres if desired
    • Pitch yeast as per your yeast packet
    • Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging.
    • Once fermentation is complete crash chill if lucky enough and bottle/keg, carbonate, and condition [conditioning usually takes between 1 week and 5 weeks, depending on style]

Related Products